Chili Con Carne
Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Chili con Carne. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chili con Carne is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it is quick, it tastes yummy. Chili con Carne is something which I have loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Chili con Carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chili con Carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chili con Carne is 5-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chili con Carne estimated approx 1 hour.
To begin with this particular recipe, we must prepare a few components. You can cook Chili con Carne using 25 ingredients and 4 steps. Here is how you can achieve that.
First part of our Tex-Mex night. Perfect treat for a well-deserved mid-week break.
Ingredients and spices that need to be Take to make Chili con Carne:
- 500 g ground beef
- 3 cloves garlic, minced
- 1 medium white or yellow onion, chopped
- 1 red capsicum, chopped
- 3 tbsp tomato paste
- 1 can (425 g) crushed or chopped tomato
- 1 can (400 g) red kidney beans
- 2 beef bouillon cubes
- 1 1/2 tsp sugar
- 1 1/2 cup water
- Oil
- to taste Salt and pepper,
- Spice mix
- 1-2 tsp chilli powder
- 4 tsp paprika powder
- 5 tsp cumin powder
- 2 tsp onion powder
- 2 tsp garlic powder
- 2 tsp oregano
- To serve
- Steamed rice, tortilla, corn chips
- Sour cream
- Monterey Jack and cheddar, shredded
- Avocado
- Coriander
Steps to make to make Chili con Carne
- Saute garlic and onion until softened. Add capsicum. Saute for 2 minutes.
- Turn heat to high and add beef. Cook until browned all over. Add the spice mix. Saute until fragrant for 2 minutes.
- Add the remaining ingredients. Bring to simmer then adjust the heat to low. Cook for 45 minutes to 1 hour covered, stirring occasionally so that it doesn’t to the bottom of the pot.
- Adjust with salt and pepper to taste.
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So that is going to wrap it up for this exceptional food Easiest Way to Prepare Super Quick Homemade Chili con Carne. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!